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  • Courtney Esther

Brownies

Updated: Apr 16

\Try these amazing nutrient packed brownies!




I wanted to make a yummy treat but did not have any baking chocolate on hand. Luckily, I had our dairy free gluten free protein shake available! The results were AMAZING!


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Ingredients:



1/2 cup butter or coconut oil

1 cup white sugar

2 pasture raised eggs

1 teaspoon vanilla extract

1/2 cup Juice Plus Complete Chocolate

1/2 cup all-purpose flour

1/4 teaspoon salt

1/8 teaspoon baking soda

1/8 teaspoon lemon juice or vinegar


Preheat oven to 350 degrees. Grease and flour a small glass or pan.

If using butter melt in a small saucepan.

In a bowl mix butter or oil, sugar, eggs, and vanilla. Mix in chocolate protein powder, flour, salt, baking soda, and lemon.

Spread the batter into the pan.


Bake in a preheated oven for approximately 25 minutes. Do not overcook. You can use a toothpick in the center of the pan to see if it comes out mostly clear, this will let you know if brownies have finished cooking all the way through.

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